You’re secretly asian. We dip all kinds of fruit (usually tart ones) into chili salt. Unripe mangoes and guava are my faves.
You’re secretly asian. We dip all kinds of fruit (usually tart ones) into chili salt. Unripe mangoes and guava are my faves.
I was a dumb kid, went for the same consistency in the grossest way possible, which was putting spoonfuls in my mouth, spitting it back into the bowl and mixing it in. One day an older friend saw that, horrified. Told me to just stir the ice cream for a while instead and I stopped with the saliva ice cream shenanigans from then on.