“Alpha-gal syndrome is triggered when a tick bite causes a person’s immune system to develop an allergic reaction to meat, including beef, pork or lamb.”
“Alpha-gal syndrome is triggered when a tick bite causes a person’s immune system to develop an allergic reaction to meat, including beef, pork or lamb.”
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Are they not dead when you cook them?
Should we be earing and cooking them.while they’re still alive?
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My neighbors watched in horror one year when I grilled a lobster alive. They asked in terror : "Did you just put that lobster in the grill alive? I looked at them and said back: Ah yep! You buy them to kill them to eat them.
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I does not really bother me. I just think it is a shame how much unnecessary suffering there is.
You could easily kill the lobster before putting it on the grill with a knife.
Not sure how putting it on alive changes anything.
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I’m no raging vegan, I regularly enjoy meat of varying kinds, but dude, really?
That honestly sounds like you’re inducing suffering for the sake of it, and gleefully so to boot.
That really isn’t the flex you seem to think it is.
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*yeah. Not yea or nay. It isn’t a vote.
I wonder if you would be like this if you’d get bit by this tick.