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  • Hexboare [they/them]@hexbear.netEnglish
    3·
    1 month ago

    In theory they shouldn’t taste very gritty but it’s hard to figure out what’s happening.

    Roast chickpeas are easy and crunchy, there’s lots of recipes online

    • trashxeos@lemmygrad.mlEnglish
      1·
      1 month ago

      Yeah, I meant like most beans end up having a gritty texture to them. The one time I had proper hummus it didn’t have that issue, so I’d assume properly roasted ones would also be ok.