elfin8er@lemmy.world to Ask Lemmy@lemmy.world · 3 天前Do you use a meat thermometer?message-squaremessage-square104linkfedilinkarrow-up1104arrow-down15
arrow-up199arrow-down1message-squareDo you use a meat thermometer?elfin8er@lemmy.world to Ask Lemmy@lemmy.world · 3 天前message-square104linkfedilink
minus-squareMicroplasticbrain@lemm.eelinkfedilinkarrow-up2·1 天前If its always the same temp, time, cut, size, and thickness then this is generally safe
If its always the same temp, time, cut, size, and thickness then this is generally safe