Fedo[T] ¶@lemmy.blahaj.zone to Coffee@lemmy.world · 1 month agoFewer beans = great coffee if you get the pour height rightarstechnica.comexternal-linkmessage-square9linkfedilinkarrow-up147arrow-down12
arrow-up145arrow-down1external-linkFewer beans = great coffee if you get the pour height rightarstechnica.comFedo[T] ¶@lemmy.blahaj.zone to Coffee@lemmy.world · 1 month agomessage-square9linkfedilink
minus-squareCoelacanth@feddit.nulinkfedilinkarrow-up24·1 month agoWell, not necessarily great coffee. Just more extraction. Which does mean more efficient use of your coffee beans, but not necessarily better taste.
minus-squareBrightCandle@lemmy.worldlinkfedilinkarrow-up6·1 month agoIts going to have a tendency towards bitterness.
minus-squareBakkoda@sh.itjust.workslinkfedilinkEnglisharrow-up2·1 month agoBed depth plays a huge part in this equation as well. I can make some small v01 cups and they taste great but spread the same amount of grinds out flat and soak them then drain and it’s gonna be meh lol
Well, not necessarily great coffee. Just more extraction. Which does mean more efficient use of your coffee beans, but not necessarily better taste.
Its going to have a tendency towards bitterness.
Bed depth plays a huge part in this equation as well. I can make some small v01 cups and they taste great but spread the same amount of grinds out flat and soak them then drain and it’s gonna be meh lol